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RESTAURANT QUALITY

ready-made MEALS

RESTAURANT QUALITY
READY-MADE MEALS

We Deliver 7 days a week

Most parts of Johannesburg, Cape Town, and Pretoria.
A minimum order of R600. Free delivery for orders over R2000.

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LOCKED ‘n LOADED

Blast freezing locks in flavours, textures, and nutrients, without the need for preservatives.

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EASY TO PREP

Airfryer, oven or microwave. Defrost, or cook directly from frozen in our heat-proof containers.

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THE SECRET INGREDIENT

100% quality. 0% nonsense. Only the most exceptional ingredients go into our meals.

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COMMITTED TO CRAFT 

We’re expert chefs (not just ‘foodies’) with over 30 years’ experience in the food industry.

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ANY TASTE AWAITS

Just plain picky, or on a special diet? We’ve got something for you. What you need, is what we freeze.

Hexagon Badges-perfectly-sized

PERFECT PORTIONS

Our meals are designed to leave you feeling satisfied, not stuffed.

CONVENIENCE WITHOUT COMPROMISE

Hexagon Badges-frozen

LOCKED ‘n LOADED

Blast freezing locks in flavours, textures, and nutrients, without the need for preservatives.

Hexagon Badges-effortless

EASY TO PREP

Airfryer, oven or microwave. Defrost, or cook directly from frozen in our heat-proof containers.

Hexagon Badges-quality

THE SECRET INGREDIENT

100% quality. 0% nonsense. Only the most exceptional ingredients go into our meals.

Hexagon Badges-craft

COMMITTED TO CRAFT

We’re expert chefs (not just ‘foodies’) with over 30 years’ experience in the food industry.

Hexagon Badges-variety

ANY TASTE AWAITS

Just plain picky, or on a special diet? We’ve got something for you. What you need, is what we freeze.

Hexagon Badges-perfectly-sized

PERFECT PORTIONS

Our meals are designed to leave you feeling satisfied, not stuffed.

Karen-at-home

GOOD FOOD FROZEN

Since 2018 Frozen For You has been delivering small-batch, restaurant-quality meals, with frozen convenience.

Founded on the belief that frozen can be better than fresh, we are compelled to show the world the next era of gourmet frozen cuisine.

We source the finest ingredients to create unforgettable tastes, and quite simply, it’s all about giving you the effortless enjoyment that you deserve.

READ OUR FULL STORY

Karen

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    HOW FRESH IS FRESH, REALLY?

    .........

    Most 'fresh' grocery items can stay on the shelf for countless days. How? Preservatives.

    Our preservative is the freezer. Blast freezing keeps food nutrient-dense and flavoursome, removing the necessity for the harmful stuff.

    We cook just as you do at home, with no emulsifiers, thickeners, colours or other weird ingredients.

    THE FUTURE IS FROZEN

    .........

    We're all for keeping it ethical and eco-friendly.

    We proudly partner with local producers, suppliers and small businesses, as we chase down only the best ingredients.

    Our packaging is 100% recyclable. Ever notice that our packs are different colours? Yip, they've been recycled.

    STOCKED AND LOADED

    .........

    Our blast-frozen meals have a long shelf-life, and stay packed full of flavour for longer.

     Stock up your freezer with your frozen favourites as insurance against whatever life throws at you.

    Rest assured, a restaurant-quality meal awaits.

     

     

    INSTAGRAM

    FOLLOW US HERE


    Another Karen hack for the list. This time, our Butter Chicken Curry and Roti are getting a little spring makeover.

    Karen turns them into the easiest wrap. Butter Chicken piled onto a warm roti, topped with a cooling raita, homemade green chutney and plenty of fresh coriander.

    Fresh, flavour-packed and a very good reason to always keep Butter Chicken in the freezer. 😉


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    Open post by frozenforyousa with ID 18108898808606892


    Another Karen hack for the list. This time, our Butter Chicken Curry and Roti are getting a little spring makeover. Karen turns them into the easiest wrap. Butter Chicken piled onto a warm roti, topped with a cooling raita, homemade green chutney and plenty of fresh coriander. Fresh, flavour-packed and a very good reason to always keep Butter Chicken in the freezer. 😉


    90 minutes on the run.
    10 minutes making brunch.
    Now that’s a Saturday morning we can get behind.

    Our Coronation Chicken served in a baguette to enjoy out on the patio, and brunch is done before you’ve even properly cooled down.

    Spring mornings are too good to spend in the kitchen.


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    Open post by frozenforyousa with ID 18167959024460804


    90 minutes on the run. 10 minutes making brunch. Now that’s a Saturday morning we can get behind. Our Coronation Chicken served in a baguette to enjoy out on the patio, and brunch is done before you’ve even properly cooled down. Spring mornings are too good to spend in the kitchen.


    Takeout without the takeout. 🥢

    It’s Friday and spending the evening in the kitchen feels like a waste of perfectly good spring weather. Enter our Chinese Chicken Chow Mein. All the Friday-night satisfaction, without waiting for delivery, or doing the cooking yourself.

    Dinner sorted. Shoes off. Weekend officially on. Friday night plans should never include washing pots.


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    Open post by frozenforyousa with ID 18115986040973215


    Takeout without the takeout. 🥢 It’s Friday and spending the evening in the kitchen feels like a waste of perfectly good spring weather. Enter our Chinese Chicken Chow Mein. All the Friday-night satisfaction, without waiting for delivery, or doing the cooking yourself. Dinner sorted. Shoes off. Weekend officially on. Friday night plans should never include washing pots.


    Another one of Karen’s Frozen For You hacks, and this time, we’re doing breakfast. 🍊🍓

    Our Zesty Orange Cake makes the most decadent French toast, served with mascarpone cream, lemon curd and a handful of fresh berries.

    It’s fresh, zesty, a little fancy and exactly the kind of breakfast we want on a sunny spring morning. Proof that what’s in your freezer doesn’t have to wait until dessert.


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    Open post by frozenforyousa with ID 17972218665132478


    Another one of Karen’s Frozen For You hacks, and this time, we’re doing breakfast. 🍊🍓 Our Zesty Orange Cake makes the most decadent French toast, served with mascarpone cream, lemon curd and a handful of fresh berries. It’s fresh, zesty, a little fancy and exactly the kind of breakfast we want on a sunny spring morning. Proof that what’s in your freezer doesn’t have to wait until dessert.


    What does the founder of Frozen For You actually eat in a day? 👀
    In Part 3, Karen shares how she works Frozen For You into her day. And, of course, we had to ask about dessert!

    Her philosophy? A little square of something delicious can go a very long way… provided you get all the layers in your bite. 😉


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    Open post by frozenforyousa with ID 18112427324083346


    What does the founder of Frozen For You actually eat in a day? 👀 In Part 3, Karen shares how she works Frozen For You into her day. And, of course, we had to ask about dessert! Her philosophy? A little square of something delicious can go a very long way… provided you get all the layers in your bite. 😉