Defrost
320g (Serves 1-2)
Defrost for 24 hours in the fridge or room temp for 5 hours.
Once defrosted, stir well and dish into a serving bowl to serve.
640g (Serves 2)
Defrost for 24 hours in the fridge or room temp for 6 hours.
Once defrosted, stir well and dish into a serving bowl to serve.
1,28kg (Serves 4)
Defrost for 24 hours in the fridge or room temp for 7-8 hours.
Once defrosted, stir well and dish into a serving bowl to serve.
Serving Suggestion:
Best served with a green salad and Crusty Loaf bread.
Please Note:
In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours.
*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.
Ingredients:
Chicken Breast, Mayonnaise, Onion, Celery, Chutney, Spring Onion, Chives, Garlic, Thyme, Parsley, Curry Powder, Bay Leaves, Almonds.
Nutritional Information:
|
Per 100g |
Per Serving
(320g) |
Energy (kJ) |
1675.63 |
5362.03 |
Fat (g) |
32.19 |
102.99 |
Carbohydrates (g) |
7.82 |
25.01 |
Protein (g) |
19.46 |
62.28 |
Dietary Fibre (g) |
1.19 |
3.81 |
Total Sodium (mg) |
342.92 |
1097.35 |
Allergens:
Gluten, Wheat, Egg, Nuts.