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Coronation Chickenwith toasted almonds and parsley

A posh cold summer dish, made with boneless chicken coated in a delicately flavoured creamy curry mayonnaise dressing. Can be served in a roll for a picnic or on a bed of greens for lunch.
R100.00R335.00

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Quantity

R100.00

1 × 320g (Serves 1)
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Additional information

Defrost

320g (Serves 1)

Defrost for 24 hours in the fridge or room temp for 5 hours.
Once defrosted, stir well and dish into a serving bowl to serve.

640g (Serves 2)

Defrost for 24 hours in the fridge or room temp for 6 hours.
Once defrosted, stir well and dish into a serving bowl to serve.

1,28kg (Serves 4)

Defrost for 24 hours in the fridge or room temp for 7-8 hours.
Once defrosted, stir well and dish into a serving bowl to serve.

 

Serving Suggestion:

Best served with our Crusty Plain Loaf, Quinoa Salad or Rainbow Couscous Salad.

Please Note:

In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours.

*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

Ingredients:

Chicken Breast, Mayonnaise, Onion, Chutney, Celery, Spring Onion, Chives, Garlic, Almonds, Parsley, Curry Powder, Thyme, Salt, Bay Leaves.

Nutritional Information:

Per 100g Per Serving
(320g)
Energy (kJ) 1675.63 5362.03
Carbohydrates (g) 7.82 25.01
Sugar (g) 3.77 12.05
Protein (g) 19.46 62.28
Fat (g) 32.19 102.99
Saturated Fat (g) 5.09 16.29
Total Sodium (mg) 342.92 1097.35
Fibre (g) 1.19 3.81

 

Allergens:

Gluten, Wheat, Egg, Nuts.