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Mild Thai Green Chicken Currywith coconut milk and green beans

R92.00R334.00

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Quantity

R334.00

1 × 1,28kg (Serves 4)
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Additional information

WarningWarning

  • This product is not suitable for grilling unless placed in an oven-proof dish.

 

FFY_Icon_Stove Stove Top

*Same from frozen and defrosted*

Same from defrosted and frozen.
Defrost prior to cooking.
Remove sleeve and film and place food into a non-stick pot.
Heat slowly with lid on, stirring intermittently.
Bring to a gentle simmer.

*Gas and electric hobs vary in temperature control. These cooking instructions are a guide only.

 

FFY_Icon_Oven Oven

Defrosted

320g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film lid. Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 10 minutes, remove foil, gently stir then cook for a further 5-10 minutes.
Total cooking time: 15-20 minutes

640g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film lid. Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 20 minutes, remove foil, gently stir then cook for a further 10-15 minutes.
Total cooking time: 30-35 minutes

1.28kg (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film lid.Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 35 minutes, remove the foil, gently stir then cook for a further 10-15 minutes.
Total cooking time: 45-50 minutes

Frozen

320g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film lid. Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 15 minutes, remove foil, gently stir then cook for a further 10-15 minutes.
Total cooking time: 25-30 minutes

640g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film lid. Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 35 minutes, remove foil, gently stir then cook for a further 10-15 minutes.
Total cooking time: 45-50 minutes.

1.28kg (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film lid. Cover with kitchen foil and place in the centre of the oven on a baking tray. Cook for 55 minutes, remove the foil, gently stir then cook for a further 10-15 minutes.
Total cooking time: 65-70 minutes

FFY_Icon_Microwave Microwave

Defrosted

320g (Serves 1)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 4 minutes. Remove film, gently stir and heat for a further 1-2 minutes. Allow food to stand for 2 minutes before serving.

640g (Serves 2)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 6 minutes, remove the film, gently stir and heat for a further 1-2 minutes. Allow food to stand for 2 minutes before serving.

1.28kg (Serves 4)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 10 minutes, remove the film, gently stir and heat for a further 1-2 minutes. Allow food to stand for 2 minutes before serving.

Frozen

320g (Serves 1)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 8 minutes. Remove film, stir and heat for a further 1-2 minutes. Allow food to stand for 2 minutes before serving.

640g (Serves 2)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 10 minutes, remove the film, gently stir and heat for a further 1-2 minute. Allow food to stand for 2 minutes before serving.

1.28kg (Serves 4)
Remove sleeve and pierce holes in the film. Place in the middle of the microwave and heat on medium for 15 minutes, remove the film, gently stir and heat for a further 5-8 minutes. Allow food to stand for 2 minutes before serving.

 

FFY_Icon_Airfryer Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish.*

Defrosted

320g (Serves 1)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 10 minutes, remove foil, gently stir and heat for a further 3-4 minutes. Allow food to stand for 2 minutes before serving.

640g (Serves 2)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 10 minutes, remove the foil, stir gently and heat for a further 6-7 minutes. Allow food to stand for 2 minutes before serving.

1.28kg (Serves 4)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 35 minutes, remove foil, gently stir and heat for a further 5-10 minutes. Allow food to stand for 2 minutes before serving.

Frozen

320g (Serves 1)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 15 minutes, remove foil, gently stir and heat for a further 5-6 minutes. Allow food to stand for 2 minutes before serving.

640g (Serves 2)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 25 minutes, remove the foil, gently stir and heat for a further 6-7 minutes. Allow food to stand for 2 minutes before serving.

1.28kg (Serves 4)
Set to 180˚C. Remove sleeve and film, cover with kitchen foil and place in the middle of the basket. Heat for 55 minutes, remove foil, gently stir and heat for a further 5-10 minutes. Allow food to stand for 2 minutes before serving.

 

Serving Suggestion

Best served with our Fragrant White Basmati Rice.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48hours.

Ingredients:

Coconut Milk, Chicken, Green Beans, Coconut Cream, Green Thai Curry Paste, Vegetable Oil, Brown Sugar, Salt, Basil, Ginger, Lime Juice, Lemon Grass, Lime Leaves.

Nutritional Information:

Per 100g Per Serving
(320g)
Energy (kJ) 1033.81 3308.20
Fat (g) 19.04 60.92
Carbohydrates (g) 6.42 20.53
Protein (g) 13.96 44.66
Dietary Fibre (g) 1.76 5.63
Total Sodium (mg) 888.27 2842.45

 

Allergens:

*May contain traces of Shellfish.