230g (Serves 1-2)

Remove packaging and place on a serving plate while frozen.
Defrost for 1-2 hours at room temperature or 3-4 hours in the fridge.
Slice with a hot knife. Dip your knife in hot water to get a lovely smooth slice.

1kg (Serves 10-12)

Remove packaging and place on a serving plate while frozen.
Defrost for 2-3 hours at room temperature or 4-5 hours in the fridge.
Slice with a hot knife. Dip your knife in hot water to get a lovely smooth slice.

Serving Suggestion:

Best served with fresh berries or a dollop of whipped cream.

Please Note:

In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours.
*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

Ingredients:

Condensed Milk, Lemon Juice, Cake Flour, Butter, Egg Yolks, Icing Sugar, Lemon Zest.

Nutritional Information:

Allergens:

Gluten, Wheat, Eggs, Cow’s Milk.