1kg (Serves 10-12)
Remove packaging
Take roulade out of its box and place on a serving plate while frozen
Defrost for 2-3 hours at room temperature or 4-5 hours in the fridge
Slice with a hot knife. Dip your knife in hot water to get a lovely smooth slice
Eat as soon as possible once thawed
Cautionary Note
In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours
*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.
Serving Suggestion
Best served with fresh berries
Ingredients:
Castor Sugar, Cream, Egg Whites, Raspberries, Cream Stabilizer, Lemon Juice, Flaked Almonds, Salt.
Nutritional Information:
|
Per 100g |
Per Serving
(75g) |
| Energy (kJ) |
5871.07 |
4403.3 |
| Fat (g) |
22.16 |
16.62 |
| Carbohydrates (g) |
63.86 |
47.9 |
| Protein (g) |
4.95 |
3.71 |
| Dietary Fibre (g) |
1.02 |
0.77 |
| Total Sodium (mg) |
133 |
99.75 |
Allergens:
Eggs, Cow’s Milk, Nuts.
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