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Chocolate Rouladewith white chocolate mousse

A flourless, gourmet, feather light chocolate cake rolled with white chocolate mousse and packed with rich luxurious flavour.
R200.00

Quantity

R200.00

1 × 1kg (Serves 10-12)
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Additional information

1kg (Serves 10-12)

Remove packaging and place on a serving plate while frozen.
Defrost for 1-2 hours at room temperature or 3-4 hours in the fridge.
Slice with a hot knife. Dip your knife in hot water to get a smooth slice.

 

Serving Suggestion

Best served with a dusting of icing sugar, fresh berries and mint.

Please Note

In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours

*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

Ingredients:

Cream, Eggs, Dark Chocolate, White Chocolate Chips, Castor Sugar, Water, Gelatine, Instant Coffee.

Nutritional Information:

Per 100g  Per Serving
(90g)
Energy (kJ) 1669.22 1502.3
Carbohydrates (g) 29.73 26.8
Sugar (g) 27.20 24.48
Protein (g) 7.93 7.1
Fat (g) 29.2 26.3
Saturated Fat (g) 15.84 14.26
Total Sodium (mg) 85.31 76.3
Fibre (g) 1.29 1.2

 

Allergens:

Eggs, Cow’s Milk, Soy.