Warning

• This product is not suitable for grilling unless placed in an oven-proof dish.

 

 Stovetop

*Not recommended for stovetop heating*

 

 Oven

Defrosted

Preheat oven to 180°C. Place in the centre of the oven on a baking tray.
Remove cake from the box. Heat for 10-15 minutes.
Total cooking time: 10-15 minutes.

Frozen

Preheat oven to 180°C. Place in the centre of the oven on a baking tray.
Remove cake from the box. Cover with foil and heat for 10 minutes, removes foil and heat for a further 10-15 minutes.
Total cooking time: 20-25 minutes.

 

 Microwave

*Not recommended for microwave heating*

 

 Airfryer

Defrosted

Set to 180˚C. Place in the basket and heat for 10-12 minutes.

Frozen 

Set to 180˚C. Place in the basket.
Cover with foil and heat for 10 minutes, remove the foil and heat for a further 10-12 minutes.

 

Serving Suggestion

Best served with fresh cream and berries.

Note

Ensure food is hot throughout. If not, heat for an additional brief period. In the unlikely event of there being any leftovers, keep in the fridge and eat within 48 hours.
*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

Ingredients:

White Sugar, Cake Wheat Flour, Cream, Icing Sugar, Water, Vegetable Oil, Plain Yoghurt, Butter, Eggs, Cocoa Powder, Vanilla essence, Bicarbonate of soda.

Nutritional Information:

Allergens:

Gluten, Wheat, Eggs, Cow’s milk.