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Lamb Mint and Pumpkin Piewith puff pastry and toasted cumin seeds

Tender lamb, combined with pumpkin, enhanced with mint and topped with puff pastry and cumin seeds.
R175.00R335.00

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Quantity

R175.00

1 × 340g (Serves 1)
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Additional information

WarningWarning

  • This product is not suitable for grilling unless placed in an oven-proof dish.

 

FFY_Icon_Stove Stove Top

*Not suitable for stovetop heating*

 

FFY_Icon_Oven Oven

Defrosted

340g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film. Place in the centre of the oven on a baking tray.
Heat for 15-18 minutes until golden brown.
Total cooking time: 15-18 minutes.

640g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film. Place in the centre of the oven on a baking tray.
Heat for 25-30 minutes until golden brown.
Total cooking time: 25-30 minutes.

Frozen

340g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film. Place in the centre of the oven on a baking tray.
Heat for 20-25 minutes until golden brown.
Total cooking time: 20-25 minutes.

640g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film. Place in the centre of the oven on a baking tray.
Heat for 40-45 minutes until golden brown.
Total cooking time: 40-45 minutes.

 

FFY_Icon_Microwave Microwave

*Not recommended for microwave heating*

 

FFY_Icon_Airfryer Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish.*

Defrosted

340g (Serves 1)
Set to 180˚C. Remove sleeve and film. Place in the middle of the basket.
Heat for 10-12 minutes until golden brown.

640g (Serves 2)
Set to 180˚C. Remove sleeve and film. Place in the middle of the basket.
Heat for 20-25 minutes until golden brown.

Frozen

340g (Serves 1)
Set to 180˚C. Remove sleeve and film. Place in the middle of the basket.
Heat for 18-20 minutes until golden brown.

640g (Serves 2)
Set to 180˚C. Remove sleeve and film. Place in the middle of the basket.
Heat for 30-35 minutes until golden brown.

 

Serving Suggestion

Best served with our Creamy Mashed Potatoes and Minted Peas, or a salad.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48 hours.

Ingredients:

Leg of Lamb, Whole Peeled Tomatoes, Butternut, Puff Pastry, Onion, Beer, Water, Celery, Vegetable Oil, Garlic, Salt, Mint, Eggs, Chilli Flakes, Bay Leaves, Black Pepper.

Nutritional Information:

Per 100g Per Serving (320g)
Energy (kJ) 1122.6 3592.4
Carbohydrates (g) 13.4 42.9
Sugar (g) 2.0 6.3
Protein (g) 15.0 48.1
Fat (g) 16.2 51.8
Saturated Fat (g) 3.6 11.5
Total Sodium (mg) 422.9 1353.1
Fibre (g) 1.3 4.1

 

Allergens:

Gluten, Wheat, Egg, Cow’s Milk, Soya