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Crispy Roast Potatoesa family favourite

R55.00R100.00

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Quantity

R55.00

1 × 250g (Serves 2)
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Additional information

WarningWarning

  • This product is not suitable for grilling unless placed in an oven-proof dish.

 

FFY_Icon_Stove Stovetop

*Not recommended for stovetop heating*

 

FFY_Icon_Oven Oven

Defrosted

250g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray.
Heat for 10 minutes, gently flip, and heat for a further 5-10 minutes.
Total cooking time: 15-20 minutes.

500g (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray.
Heat for 15 minutes, gently flip, and heat for a further 10-15 minutes.
Total cooking time: 25-30 minutes.

Frozen

250g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray.
Heat for 15 minutes, gently flip, and heat for a further 10-15 minutes.
Total cooking time: 25-30 minutes.

500g (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray.
Heat for 20 minutes, gently flip, and heat for a further 15-20 minutes.
Total cooking time: 35-40 minutes.

 

FFY_Icon_Microwave Microwave

*Not recommended for microwave heating*

 

FFY_Icon_Airfryer Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish*

Defrosted

250g (Serves 2)
Set to 180˚C. Remove sleeve and film and place in the middle of the basket.
Heat for 10 minutes, gently flip, and heat for a further 5-8 minutes.

500g (Serves 4)
Set to 180˚C. Remove sleeve and film and place in the middle of the basket.
Heat for 10 minutes, gently flip, and heat for a further 10-15 minutes.

Frozen

250g (Serves 2)
Set to 180˚C. Remove sleeve and film and place in the middle of the basket.
Heat for 15 minutes, gently flip, and heat for a further 10-13 minutes.

500g (Serves 4)
Set to 180˚C. Remove sleeve and film and place in the middle of the basket.
Heat for 20 minutes, gently flip, and heat for a further 10-15 minutes.

 

Serving Suggestion

Best served with your favourite Sunday roast.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period
Allow food to stand for 2 minutes before serving. When heating in the oven remember to drain the excess oil, as this will ensure the potatoes remain crisp.
Once defrosted, please keep refrigerated and eat within 48 hours.

*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

 

Karen's Tip

For best results, once the potatoes are taken out of the oven, drain any excess oil and serve immediately.

Ingredients:

Potato, Salt, Pepper. Baked in Vegetable oil.

Nutritional Information:

Per 100g Per Serving
(125g)
Energy (kJ) 1551.37 1939.21
Carbohydrates (g) 48.04 60.05
Sugar (g) 2.14 2.68
Protein (g) 5.54 6.93
Fat (g) 18.84 23.55
Saturated Fat (g) 9.61 12.01
Total Sodium (mg) 240.1 300.12
Fibre (g) 3.7 4.6

Allergens:

None.

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