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Butternut Fritterswith caramel sauce

R90.00

Quantity

R90.00

1 × 590g (serves 4)
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Tags
Vegetarian

Additional information

Warning

Warning

  • This product is not suitable for grilling unless placed in an oven-proof dish.

 

FFY_Icon_Stove Stovetop

*Not recommended for stovetop heating*

 

FFY_Icon_Oven Oven

Defrosted

12 Fritters (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film. Remove the tub of caramel sauce and set aside.
Place in the centre of the oven on a baking tray.
Heat for 8 minutes, gently flip, and heat for a further 2-7 minutes.
In a small saucepan, bring the caramel sauce to a boil, then pour it over the crisp butternut fritters.
Total cooking time: 10-15 minutes.

Frozen

12 Fritters (Serves 4)
Preheat oven to 180˚C. Remove sleeve and film. Remove the tub of caramel sauce and set aside.
Cover with foil and place in the centre of the oven on a baking tray.
Heat for 10 minutes, remove foil, gently flip, and heat for a further 10-15 minutes.
In a small saucepan, bring the caramel sauce to a boil, then pour it over the crisp butternut fritters.
Total cooking time: 20-25 minutes.

 

FFY_Icon_Microwave Microwave

*Only the caramel sauce is suitable for the microwave.*

Defrosted

Lift the lid off the tub and heat for 1-2 minutes.

 

FFY_Icon_Airfryer Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish*

Defrosted

12 Fritters (Serves 4)
Set to 180˚C. Remove sleeve and film. Remove the tub of caramel sauce and set aside.
Place in the middle of the basket.
Heat for 5 minutes, gently flip, and heat for a further 3-5 minutes.
In a small saucepan, bring the caramel sauce to a boil, then pour it over the crisp butternut fritters.

Frozen

12 Fritters (Serves 4)
Set to 180˚C. Remove sleeve and film. Remove the tub of caramel sauce and set aside.
Place in the middle of the basket.
Heat for 10 minutes, gently flip, and heat for a further 5-10 minutes.
In a small saucepan, bring the caramel sauce to a boil, then pour it over the crisp butternut fritters.

 

Serving Suggestion

Best served with our Balsamic Fillet Medallions, Fragrant Malay Bobotie, or alongside a braai or roast.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period
Allow food to stand for 2 minutes before serving
Once defrosted, please keep refrigerated and eat within 48 hours.

*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.

Ingredients:

Fritters (Butternut, Eggs, Vegetable Oil, Flour, Baking Powder, Salt), Sauce (Sugar, Water, Milk, Butter, Cream, Modified Starch (E1422), Salt).

Nutritional Information:

Per 100g Per Serving
Energy (kJ) 1632.92 2531.03
Carbohydrates (g) 35.63 55.23
Sugar (g) 19.81 30.71
Protein (g) 2.56 3.97
Fat (g) 26.45 41.00
Saturated Fat (g) 3.50 5.43
Total Sodium (mg) 171.45 265.75
Fibre (g) 1.64 2.54

 

Allergens:

Wheat, Gluten, Egg, Cow’s Milk.