Warning

• This product is not suitable for grilling unless placed in an oven-proof dish.

 

Stove Top

*Same from frozen and defrosted*

Medium stove-top temperature. Remove the sleeve and film, and place into a non-stick pot.
Heat slowly with lid on, stirring intermittently.
Bring to a gentle simmer.

*Gas and electric hobs vary in temperature control. These cooking instructions are a guide only.

 

Oven

Defrosted

1.3kg (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film.
Cover with foil and place in the centre of the oven on a baking tray.
Heat for 30 minutes, remove foil, gently stir then heat for a further 15-20 minutes.
Total cooking time: 45-50 minutes

Frozen

1.3kg (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film.
Cover with foil and place in the centre of the oven on a baking tray.
Heat for 40 minutes, remove foil, gently stir then heat for a further 15-20 minutes.
Total cooking time: 55-60 minutes

 

Microwave

Defrosted

1.3kg (Serves 2)
Set on medium (700W). Remove sleeve and pierce holes in the film.
Place in the middle of the microwave and heat for 10 minutes, remove the film and gently stir, heat for a further 3-5 minutes.

Frozen

1.3kg (Serves 2)
Set on medium (700W). Remove sleeve and pierce holes in the film.
Place in the middle of the microwave and heat for 10 minutes, remove the film and gently stir, heat for a further 6-8 minutes.

 

Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish.*

Defrosted

1.3kg (Serves 2)
Set to 180˚C. Remove sleeve and film. Cover with foil and place in the middle of the basket.
Heat for 15-18 minutes, remove foil and gently stir and heat for a further 5 minutes.

Frozen

1.3kg (Serves 2)
Set to 180˚C. Remove sleeve and film. Cover with foil and place in the middle of the basket.
Heat for 40-45 minutes, remove foil and gently stir. Heat for a further 10-15 minutes.

 

Serving Suggestion

Best served with our Creamy Mashed Potatoes and Minted Peas.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48 hours.

Ingredients:

Oxtail, Water, Carrots, Butterbeans, Onions, Tinned Tomatoes, Brandy , Oxtail Soup Powder, Beef Stock Powder, Vegetable Oil, Garlic, Parsley, Black Pepper, Salt.

Nutritional Information:

	Per 100g	Per Serving (650g)
Energy (kJ)	946.31	6151.04
Carbohydrates (g)	8.41	54.65
Sugar (g)	2.07	13.48
Protein (g)	2.18	14.14
Fat (g)	12.77	83.03
Saturated Fat (g)	4.59	29.84
Total Sodium (mg)	458.25	2978.64
Fibre (g)	2.18	14.14

 

Allergens:

Gluten, Wheat, Soya