Warning
- This product is not suitable for grilling unless placed in an oven-proof dish.
Stovetop
*Not suitable for stovetop heating.*
Oven
Defrosted
350g (Serves 1)
Defrost prior to cooking. Bring to room temperature for one hour before cooking.
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray. Heat for 20-25 minutes, remove the Chicken Supreme and stir the sauce.
When serving, place on a plate and drizzle with accompanying sauce.
700g (Serves 2)
Defrost prior to cooking. Bring to room temperature for one hour before cooking.
Preheat oven to 180˚C. Remove sleeve and film.
Place in the centre of the oven on a baking tray. Heat for 20-25 minutes, remove the Chicken Supreme and stir the sauce.
When serving, place on a plate and drizzle with accompanying sauce.
Microwave
*Not suitable for microwave heating.*
Airfryer
*This product can be heated in our container, if it fits, or placed in an airfryer proof dish.*
Defrosted
350g (Serves 1)
Defrost prior to cooking. Bring to room temperature one hour before cooking.
Set to 180˚C Remove sleeve and film and place in basket. Heat for 15-20 minutes, remove the Chicken Supreme and stir the sauce.
When serving, place on a plate and drizzle with accompanying sauce.
700g (Serves 2)
Defrost prior to cooking. Bring to room temperature one hour before cooking.
Set to 180˚C Remove sleeve and film and place in basket. Heat for 15-20 minutes, remove the Chicken Supreme and stir the sauce.
When serving, place on a plate and drizzle with accompanying sauce.
Serving Suggestion
Best served on a platter or plated with our Roasted Potatoes.
Please Note
Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48 hours.
Ingredients:
Chicken, Cream, Onion, Danish feta, Spinach, Sundried tomato, Egg, Butter, Olive oil blend, Basil, Garlic, Oregano, Parmesan, Lemon juice, Salt, Cashew nuts, Modified starch (E1422), Black pepper.
Nutritional Information:
|
Per 100g |
Per portion
(350g) |
| Energy (kJ) |
984.72 |
3446.51 |
| Carbohydrates (g) |
3.60 |
12.58 |
| Sugar (g) |
1.68 |
5.90 |
| Protein (g) |
19.64 |
68.73 |
| Fat (g) |
15.12 |
52.91 |
| Saturated Fat (g) |
7.70 |
26.95 |
| Total Sodium (mg) |
531.44 |
1860.05 |
| Fibre (g) |
0.59 |
2.06 |
Allergens:
Cows milk, Egg, Nuts. This product is manufactured in a factory that uses gluten, wheat and soy.