Warning

• This product is not suitable for grilling unless placed in an oven-proof dish.

 Stove Top

*Not suitable for stovetop heating*

 Oven

Defrosted

320g (Serves 1-2)
Preheat oven to 180˚C. Remove all packaging and place in the centre of the oven on a baking tray.
Heat for 25 minutes until golden brown.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.
Total cooking time: 25-30 minutes.

1,2kg (Serves 8-10)
Preheat oven to 180˚C. Remove all packaging and place in the centre of the oven on a baking tray.
Heat for 30-35 minutes until golden brown.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.
Total cooking time: 30-35 minutes.

Frozen

320g (Serves 1-2)
Preheat oven to 180˚C. Remove all packaging.
Cover with foil and place in the centre of the oven on a baking tray.
Heat for 30 minutes, remove foil, and heat for a further 5-10 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.
Total cooking time: 35-40 minutes.

1,2kg (Serves 8-10)
Preheat oven to 180˚C. Remove all packaging.
Cover with foil and place in the centre of the oven on a baking tray.
Heat for 55 minutes, remove foil, and heat for a further 5-10 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.
Total cooking time: 60-65 minutes.

 Microwave

*Not suitable for microwave heating*

 Airfryer

*This product can be heated placed in an airfryer proof dish.*

Defrosted

320g (Serves 1-2)
Set to 160˚C. Remove all packaging and place in the middle of the basket.
Heat for 15-18 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.

1,2kg (Serves 8-10)
Set to 160˚C. Remove all packaging and place in the middle of the basket.
Heat for 20-25 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.

Frozen

320g (Serves 1-2)
Set to 160˚C. Remove all packaging, cover with foil and place in the middle of the basket.
Heat for 25 minutes, remove foil, and heat for a further 5-8 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.

1,2kg (Serves 8-10)
Set to 160˚C. Remove all packaging, cover with foil and place in the middle of the basket.
Heat for 55 minutes, remove foil, and heat for a further 5-10 minutes.
Allow quiche to rest for 2 minutes after heating before transferring to a serving plate.

Serving Suggestion

Best served with a green salad.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period. Once defrosted please keep refrigerated and eat within 48 hours.

Ingredients:

Onion, Bacon, Egg, Flour, Milk, Gruyere Cheese, Butter, Cream, Vegetable Oil, Water, Icing Sugar, Salt, Pepper.

Nutritional Information:

Allergens:

Gluten, Wheat, Egg, Cow’s Milk.