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Cauliflower And BroccoliIn a cheese sauce

R60.00R118.00

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Quantity

R60.00

1 × 310g (Serves 1-2)
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Additional information

Oven

*Defrost prior to cooking*

Preheat oven to 180˚C. Remove sleeve and film lid.
Place in the centre of the oven on a baking tray.
This product is not suitable for grilling unless placed in an oven proof dish.

310g (Serves 1-2) - Portion size is a guideline, as it depends on one’s appetite and if any accompaniments are being served.
Total cooking time: 20-25 minutes until golden brown.

620g (Serves 2-4) - Portion size is a guideline, as it depends on one’s appetite and if any accompaniments are being served.
Total cooking time: 20-30 minutes until golden brown.

*This product can be cooked from frozen. Follow cooking instructions and increase cooking time by approximately 10 minutes.
Cover with kitchen foil for the first half of the cook to avoid browning or drying out.

Serving Suggestion:

Best served with your favourite roast, roast potatoes and gravy.

Please Note:

Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48 hours.

Ingredients:

Milk, Cauliflower, Cheddar Cheese, Broccoli, Butter, Flour, Cornflour, Salt, Mustard powder, White pepper

Nutritional Information:

Per 100g Per Serving
(310g)
Energy (kJ) 667.17 2068.23
Fat (g) 11.17 34.64
Carbohydrates (g) 7.70 23.86
Protein (g) 7.45 23.10
Dietary Fibre (g) 1.02 3.17
Total Sodium (mg) 352.37 1092.36

 

Allergens:

Gluten, Wheat, Cow’s Milk