Warning

• This product is not suitable for grilling unless placed in an oven-proof dish.

 Stove Top

*Not recommended for stovetop heating*

 Oven

Defrosted

400g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film. Cover with foil and place in the centre of the oven on a baking tray.
Heat for 10 minutes, remove foil, gently stir, then re-cover and heat for a further 5-10 minutes.
Total cooking time: 15-20 minutes.

800g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film. Cover with foil and place in the centre of the oven on a baking tray.
Heat for 25 minutes, remove foil, gently stir, then re-cover and heat for a further 5-10 minutes.
Total cooking time: 30-35 minutes.

Frozen

400g (Serves 1)
Preheat oven to 180˚C. Remove sleeve and film. Cover with foil and place in the centre of the oven on a baking tray.
Heat for 30 minutes, remove foil, gently stir, then re-cover and heat for a further 5-10 minutes.
Total cooking time: 35-40 minutes.

800g (Serves 2)
Preheat oven to 180˚C. Remove sleeve and film. Cover with foil and place in the centre of the oven on a baking tray.
Heat for 40 minutes, remove foil, gently stir, then re-cover and heat for a further 5-10 minutes.
Total cooking time: 45 - 50 minutes.

Microwave

Defrosted

400g (Serves 1)
Set on medium (700w). Remove sleeve and pierce holes in film. Heat for 2 minutes, remove the film, gently stir, and heat for a further 1-2 minutes.

800g (Serves 2)
Set on medium (700w). Remove sleeve and pierce holes in film. Heat for 5 minutes, remove the film, gently stir, and heat for a further 1-3 minutes.

Frozen

400g (Serves 1)
Set on medium (700w). Remove sleeve and pierce holes in film. Heat for 6 minutes, remove the film, gently stir, and heat for a further 2-4 minutes.

800g (Serves 2)
Set on medium (700w). Remove sleeve and pierce holes in film. Heat for 10 minutes, remove the film, gently stir, and heat for a further 2-5 minutes.

 Airfryer

*This product can be heated in our container, if it fits, or placed in an airfryer proof dish.*

Defrosted

400g (Serves 1)
Set to 180˚C. Remove sleeve and film, cover with foil and place in the basket.
Heat for 10 minutes, remove foil, gently stir then re-cover and heat for a further 5-7 minutes.

800g (Serves 2)
Set to 180˚C. Remove sleeve and film, cover with foil and place in the middle of the basket.
Heat for 15 minutes, remove foil, gently stir then re-cover and heat for a further 5-10 minutes.

Frozen

400g (Serves 1)
Set to 180˚C. Remove sleeve and film, cover with foil and place in the basket.
Heat for 20 minutes, remove foil, gently stir then re-cover and heat for a further 5-7 minutes.

640g (Serves 2)
Set to 180˚C. Remove sleeve and film, cover with foil and place in the middle of the basket.
Heat for 35 minutes, remove foil, gently stir then re-cover and heat for a further 5-10 minutes

Serving Suggestion

Serve with our Sliced Crusty Sourdough Bread and Cherry Tomato Pasta Sauce.

Please Note

Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving. Once defrosted please keep refrigerated and eat within 48 hours.

Ingredients:

Water, Beef mince, Tomatoes, Full cream milk (cows milk), Pasta (gluten, wheat), White wine (sulphites), Parmesan (cows milk), Onions, Carrots, Celery, Tomato paste, Vegetable oil, Olive oil blend, Garlic, Salt, Beef stock powder (soya, egg), Brown sugar, Black pepper, Bay leaves, Nutmeg.

Nutritional Information:

Allergens:

Gluten, Wheat, Cows Milk, Soya, Egg, Sulphites.